Monday, April 18, 2011

{countdown to the royal wedding: high tea}

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. . . and with the royal wedding merely days away, there is talk of duchesse satin gowns and horse-drawn carriages and happily ever after, and if you're hosting a tea party to mark the momentous occasion, be certain to serve vanilla bean buttercream cake,
scones and profiteroles, and vanilla & coconut macarons, of course . . .

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{photography by natalie hunfalvay for hello naomi, here & here via 79 ideas}
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